240. Behind the Scenes at Little Spoon: Scaling a Perishable Supply Chain

I sat down with Garrett Otondo, Director of Strategic Operations at Little Spoon, to explore how their team scaled from DTC to retail while shipping 30,000+ fresh meals each week.

We cover:

  • Cold chain packaging + logistics
  • Data-driven demand planning to reduce waste
  • How Owlery streamlined freight and retail launch

👉 Need help managing freight? Owlery is one of our partners and they’re offering CPG founders a 60-day free trial with a dedicated success manager to help you get set up and streamline shipments. If you’re sending freight every week, this is a powerful way to cut costs and ensure deliveries arrive on time.

💬 Want an introduction to Owlery? 

More Episodes

275. Why Great Products Get Ignored: How CPG Brands Can Earn Attention and Drive Sales

274. Can AI Create Packaging That Actually Sells?

273. How I Get Grocery Buyers to Actually Respond

272. When Is It Time to Refresh Your Packaging?

271. How to Fund Growth Without Losing Control of Your CPG Brand

270. Why CPG Founders Need to Know Their Numbers

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