How do you turn an ancient Italian superfood into a modern snack brand that stands out in the crowded U.S. market? Aaron Gatti, founder and CEO of Brami, set out to do just that.

Inspired by the Mediterranean diet and his Italian roots, Aaron discovered the lupini bean—a protein-packed, fiber-rich legume with incredible health benefits. But while lupini beans were popular in Europe, they were virtually unknown in the U.S. In this episode, Aaron shares how he built Brami from the ground up, from introducing an entirely new category to American consumers to scaling in retail, Amazon, and direct-to-consumer.

If you’re an emerging food brand founder, this episode is packed with real-world lessons on bringing an innovative product to market and growing it into a national brand.

Startup to Scale is a podcast by Foodbevy, an online community to connect emerging food, beverage, and CPG founders to great resources and partners to grow their business. Visit us at Foodbevy.com to learn about becoming a member or an industry partner today.