Manufacturing can make or break your brand’s ability to scale. In this session, we sits down with Rick Williams and Katie Armistead from JPG Resources—seasoned experts in food operations and supply chain management—to help CPG founders make smarter, long-term manufacturing decisions.
You’ll learn how to:
- Identify the right manufacturing path—self-production, commercial kitchen, or co-manufacturing
- Choose and vet co-man partners who can grow with your brand
- Align production strategy with your sales goals, product quality, and scalability
- Avoid costly mistakes by planning your manufacturing process with the end in mind
Rick and Katie bring decades of real-world experience helping brands streamline operations and future-proof their supply chain. Whether you’re producing your first run or optimizing for retail growth, this conversation will give you the clarity and confidence to build a manufacturing strategy that supports your vision.
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